So today i have a recipe to share as well, Gummies , my husband favorite food of all times , gummy bears to be exact but he is not to picky most of the time, though he will kill a whole huge Sam's 6 pound bag of mineral oil gummy bears in 2 days, soooo ive started making him gummies , the taste is not the same obviously but they are sooo much better for him and dont cause the gastric upset of ingesting like a half a gallon of mineral oil, soooo on to the recipe,
homemade gummi bears!All we needed was 1 -3 oz box of flavored gelatin and 3 – 1/4 oz packages of unflavored gelatin, water and candy molds. (i used two candy molds)
Place 1/2 cup water in a small sauce pan. Sprinkle the Jello and unflavored gelatin over the water. Let sit 5 – 10 minutes. (If you like chewier gummi candy add in another packet of unflavored gelatin.)
Place sauce pan over medium heat and stir until gelatin is dissolved, about 2-5 minutes. When mixture is liquid and all gelatin has dissolved, remove from heat. Let cool a minute and then pour into a container that is easy to pour from. I use my measuring cup because it has a spout .
Fill molds. If you save the inside of the advent calendar for projects like do, it works perfect! The sheet of star molds worked a bit better than the bears because they are a bit deeper.
Allow to cool completely, about 20 minutes. They may be placed in a refrigerator for about 10 minutes if you are eager.
Once cool, the backs can be lightly dusted with corn starch, if desired.
Peel the gummi candy out of the molds. Don’t be shy, you won’t hurt them when peeling them from the molds. No need to oil the molds unless you use deep molds and in that case like a batch of mine i highly suggest using cooking spray,
Enjoy!
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